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Animal Nutrition and Feed Technology
Year 2020, Volume-20, Issue-3 (September)
Print ISSN : 0972-2963
Online ISSN : 0974-181X

Table of contents

Research Papers

Silage quality, fermentation dynamics and chemical composition of alfalfa silage prepared with salt and lactic acid bacteria inoculants
S. Ergin, H. Gumus
DOI:10.5958/0974-181X.2020.00033.5

Ensiling potential of fresh tomato waste with dehydrated beet pulp and cereal straw as additives
S. Alvarez, A. Martinez-Fernandez, P. Mendez
DOI:10.5958/0974-181X.2020.00034.7

Evaluation of newly developed maize hybrids for yield, whole plant composition and ensiling characteristics under Indian climate
J.S. Hundal, M. Wadhwa, A. Sharma, G. Singh, H. Kaur
DOI:10.5958/0974-181X.2020.00035.9

Comparative analysis of bioactive compounds and nutritive quality of select plants as antioxidant phytoadditives for poultry feed
I. Varzaru, A.E. Untea, M. Saracila, M. Ropota, M. Olteanu
DOI:10.5958/0974-181X.2020.00036.0

Effect of smart poultry on growth performance, blood biochemical parameters and caecal fermentation indices of broiler chickens
V.A. Zammit, S.O. Park
DOI:10.5958/0974-181X.2020.00037.2

Evaluation of a rumen modifier in buffaloes to mitigate methane production
P. Agarwal, D.N. Kamra, Neeta Agarwal, Anju Kala, L.C. Chaudhary
DOI:10.5958/0974-181X.2020.00038.4

Supplementation of inorganic and organic selenium on antioxidant, immunity status and bioavailability in broiler breeder hen
P.P. Mohanty, N. Panda, R.K. Swain, N.C. Behura, B. Panigrahi, P. Ray
DOI:10.5958/0974-181X.2020.00039.6

Effects of different energy levels on growth performance and nutrient digestibility of pigs reared in different seasons in Korea
J.H. Park, S. Sureshkumar, I.H. Kim
DOI:10.5958/0974-181X.2020.00040.2

Effect of different levels of concentrate feed supplementation on post-weaning growth, carcass traits and economics in salem black Kids
N. Bharathy, D.A.P. Singh, K. Sivakumar, A. Natarajan, P. Vasanthakumar, N. Murali
DOI:10.5958/0974-181X.2020.00041.4

Utilization of chitosan extracted from shrimp waste meal as a prebiotic for broilers
A.V. Janbandhu, A. Ravi, J.V. Ramana, D. Narendranath
DOI:10.5958/0974-181X.2020.00042.6

Effect of a synbiotic supplementation on the growth performance, nutrient utilization and production economics of grower-finisher landlly pigs
M. Manobhavan, A.K. Verma, N.R. Sahoo, Neeta Agarwal, Putan Singh
DOI:10.5958/0974-181X.2020.00043.8

Effect of dietary levels of a synbiotic on immunity, serum biochemicals, intestinal morphometry and expression of nutrient transporter genes of broiler chicken
Avishek Biswas, Kapil Dev, N.A. Mir, A.B. Mandal
DOI:10.5958/0974-181X.2020.00044.X

Effect of ashwagandha (Withania somnifera) root powder supplementation on survival, growth and flesh quality of an indian major carp, Labeo rohita (Ham.) fingerlings
A. Srivastava, M.D. Ansal, S.O. Khairnar
DOI:10.5958/0974-181X.2020.00045.1

Short Communication

Protein requirement of Ompok bimaculatus (Bloch, 1794) larvae
B.N. Paul, A. Das, R.N. Mandal, P. Singh, S. Adhikari, K. Ghosh, D. Chowdhury, P.P. Chakrabarti, S.S. Giri
DOI:10.5958/0974-181X.2020.00046.3

Effect of feed supplement on In vitro gas production, substrate degradation and efficiency of microbial biomass production
S.K. Chaudhary, Narayan Dutta, S.E. Jadhav, A.K. Pattanaik
DOI:10.5958/0974-181X.2020.00047.5

Effect of phytase on nutrient utilization of cockerels
X. Xiao, Z. Yang, S.S. Jiang, H.M. Yang, Z.Y. Wang
DOI:10.5958/0974-181X.2020.00048.7

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