Management of Chick Pea Wilt Caused by Fusarium Oxysporum F. Sp.Ciceri Pandey Ghanshyam Kumar*, Ahmad Shafaat**, Zacharia Sunil*** Department of Plant Pathology, Faculty of Agriculture, Sam Higginbottom University of Agriculture Technology and Sciences, Allahabad *Corresponding Author E-mail: ghanashyampandey7@gmail.com
**shafaat.ahmad.39@gmail.com
***sunilzacharia1807@gmail.com
Online published on 24 October, 2018. Abstract Present study entitled “Management of chick pea wilt caused by Fusarium oxysporum f.sp. ciceri”. is proposed with the following objectives i.e study the effect of fungicides on disease incidence; study the effect of fungicides on test fungus and study the effect of bio control agents on disease incidence. Bavistin, Thiram and Trichodermaviride were the most effective and reduced the wilt incidence as compared to inoculated control respectively whereas need leaf and neem bark was the least effective over inoculated control. Soil inoculation with Fusarium oxysporum f. sp. ciceri @ 100g/plot of soil. Seed dressed with bio-control agents @ 4g/Kg of seed and fungi-toxicants viz. Neem leaf and Neem bark powder @ 4g/Kg of seed, Bavistin and Thiram@3 g/Kg of seed. Top Keywords Pseudomom fluorescence, Trichoderma viride, fungitoxicants, Fusarium oxysporum f.sp.ciceri. Top |