(3.235.45.196)
Users online: 1809    [ij] [ij] [ij] 
Email id
 

Research Journal of Topical and Cosmetic Sciences
Year : 2017, Volume : 8, Issue : 1
First page : ( 12) Last page : ( 18)
Print ISSN : 0976-2981. Online ISSN : 2321-5844.
Article DOI : 10.5958/2321-5844.2017.00002.4

Formulation and evaluation of stable aqueous extract of polyherbal multipurpose face cream

Kumar K. Atchuta1,*, Uppala Praveen Kumar2, Devi J.B. Radha2, Krishna B. Murali2

1Bhaskara Institute of Pharmacy, Affiliated to Andhra University, Vizianagaram

2Bhaskara Institute of Pharmacy, Affiliated to Andhra University, Vizianagaram

*Corresponding Author E-mail: atchut_kandukuri@rediffmail.com

Online published on 22 September, 2017.

Abstract

Face cream is a cosmetic cream applied to face to improve the complexion Main objective is to prepare and evaluate a stable poly herbal multipurpose face cream which is made by the aqueous extract of different herbs such as Vetiveria zizanioides, Crocus sativus, Symplocos racemosa, Pterocarpus santalinus, Rubia cordifolia, Chamaecostus cuspidatus, Cinnamomum tamala, Butea monosperma, Curcuma caesia, Brassica nigra Koch, Aganosoma hiyne, Mesua ferrae, Ficus Benghalensis, Glycerrhizia glabra, Mesua ferrae, Laccifer lacca and formulated different formulations by varying the polymers and base compositions. The evaluations of all formulations (F1 toF5) were done on different parameters like organoleptic properties, pH and stability etc. Formulations F1 to F5 good consistency, homogeneity, appearance, pH, no evidence of phase separation and ease of removal. Stability studies for conducted for all these formulation and gave good results.

Top

Keywords

Cosmetic cream, Herb, Formulation, Stability.

Top

  
║ Site map ║ Privacy Policy ║ Copyright ║ Terms & Conditions ║ Page Rank Tool
437,030,572 visitor(s) since 30th May, 2005.
All rights reserved. Site designed and maintained by DIVA ENTERPRISES PVT. LTD..
Note: Please use Internet Explorer (6.0 or above). Some functionalities may not work in other browsers.