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Research on Crops

Publication's web-site
Current Issue
Publisher: Gaurav Publications
Print ISSN: 0972-3226
Online ISSN: 2348-7542
Number of issues per year: 4
Print frequency: Quarterly
Month(s) of publication: March, June, September and December
Description:

The Research on Crops, an international peer-reviewed journal is published by an eminent agronomist Dr. Ved Pal Singh, Managing Director, Gaurav Society of Agricultural Research Information Centre (Regd.), Hisar, India.The publication of this journal was started in 2000 with one volume and four issues in a year i.e. in March, June, September and December. It publishes original research articles on topics covering agricultural engineering, agricultural water management, agro-climatology, agroforestry, agronomy, crop production, crop protection, cropping systems, food science & technology, genetics & plant breeding, horticulture, plant & soil science, plant biotechnology, plant nutrition, post-harvest management of crops, seed science, soil management & tillage, vegetables, weed science etc. The aim of the journal is to provide a forum for the scientific community to publish their latest research findings. The journal is abstracted and indexed in world leading abstracting and indexing journals. Authors may submit their manuscripts online in MS Word at www.indianjournals.com or through e-mail attachment to Managing Editor at info@cropresearch.org or cropresearch1@gmail.com

Comments:
  • Indexed/Abstracted: CAB Abstracts, Agricultural Engineering Abstracts, Agro-forestry Abstracts, Biological abstract, Crop Physiology Abstracts, Forest Abstracts, Horticultural Abstracts, Ornamental Horticulture, Plant Breeding Abstracts, Plant Genetic Resources Abstracts, Post-harvest News and Information, Review of Aromatic and Medicinal Plants, Rural Development Abstracts, Seed Abstracts, etc
  • Impact Factor (ISI Philadelphia) 2012: 0.103
  • SciMago: Scientific Journal Ranking (SJR): 3
  • Scopus (Elsevier), EBSCO, CrossRef, CABI, Google Scholar, Indian Science Abstracts
  • National Academy of Agricultural Sciences (NAAS) Rating w. e. f. 2017: 4.75
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