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Journal of Hill Agriculture
Year 2018, Volume-9, Issue-3 (July-September)
Print ISSN : 0976-7606
Online ISSN : 2230-7338

Table of contents RSS Feed

Research Papers

Characteristics of some selected genotypes of grape from Ladakh region
Tsering Dolkar, MK Sharma, Amit Kumar, Phuntsog Tundup, Phuntsog
DOI:10.5958/2230-7338.2019.00001.6

Effects of various concentrations of GA3 and NAA on cuttings of hydrangea under shade net conditions
Parul Punetha, Tanuja Rawat, Mamta Bohra, Himanshu Trivedi
DOI:10.5958/2230-7338.2019.00002.8

Propagation of sub-tropical plum by stenting and use of IBA
Sheetal Rawat, Dc Dimri, Shweta Uniyal, Shailesh Tripathi
DOI:10.5958/2230-7338.2019.00003.X

Effect of different chemicals on fruit cracking of pomegranate in hilly region of Uttarakhand
Pankaj Nautiyal, Gaurav Papnai, Manisha Arya, Rk Tiwari
DOI:10.5958/2230-7338.2019.00004.1

Effect of ascorbic acid on leaf discoloration and vase life of spray chrysanthemums
Varun Hiremath, Ritu Jain
DOI:10.5958/2230-7338.2019.00005.3

Effect of pre-harvest bagging on fruit retention and quality parameters of litchi cv. Rose Scented
Khushbu Kholiya, Vk Rao, Sk Sharma
DOI:10.5958/2230-7338.2019.00006.5

Effect of planting density on growth, yield and fruit quality of apple cv. Jeromine
Neha Dhiman, JS Chandel, Pramod Verma
DOI:10.5958/2230-7338.2019.00020.X

Response of soybean to potassium and sulphur nutrition grown in foothills of Nagaland
Chanbemo Lotha, Ak Singh
DOI:10.5958/2230-7338.2019.00007.7

Growth, yield attributes and yield of maize as affected by application of tembotrione and its residual effect on succeeding brown sarson
Ankush Kumar, MC Rana
DOI:10.5958/2230-7338.2019.00008.9

Effect of drip fertigation and boron foliar spray on storage quality of harvested onion seeds
Himangini, Hs Kanwar, Ashok Thakur
DOI:10.5958/2230-7338.2019.00022.3

Combining ability analysis in Indian mustard
Sneha Adhikari, Sanjana Pathak, Deepak Joshi, Usha Pant, Ram Bhajan
DOI:10.5958/2230-7338.2019.00009.0

Exploitable genetic variability and character association studies in Indian mustard
Arpna Kumari, Vedna Kumari, Vinod Kumar
DOI:10.5958/2230-7338.2019.00010.7

Effect of botanical extracts on dose and speed of kill of granulosis virus against Pieris brassicae
Pankaj Sood
DOI:10.5958/2230-7338.2019.00011.9

Trends of area, production and productivity of turmeric in Assam
K Choudhury, DC Kalita
DOI:10.5958/2230-7338.2019.00012.0

Influence of socio-economic factors on the existing shifting cultivation practice in Champhai district of Mizoram
Pentile Thong, Rocky Pebam, Uttam Thangjam, Uttam Kumar Sahoo
DOI:10.5958/2230-7338.2019.00013.2

Impact of information education communication activity on nutritional knowledge of farm women in Uttarkashi
Manisha Arya, Rashmi Limbu, Pankaj Nautiyal, Gaurav Papnai
DOI:10.5958/2230-7338.2019.00015.6

Scaling-up of paddy cv. HPR 2612 (Palam Basmati 1) under irrigated transplanted conditions of Himachal Pradesh
Ds Yadav, Pankaj Sood, Lk Sharma
DOI:10.5958/2230-7338.2019.00014.4

Utilization of rhdodendron flowers for preparation of jam
Shalini Devi, Chanderkanta Vats, YS Dhaliwal
DOI:10.5958/2230-7338.2019.00016.8

Studies on development and storage quality of syrup prepared from wild prickly pear fruit
Monika Chauhan, NS Thakur, Rakesh Sharma, Abhimanyu Thakur
DOI:10.5958/2230-7338.2019.00017.X

Studies on development of honey malta ready-to-serve beverage and its quality evaluation during storage
Beena Pathak, Ghanshyam Abrol, Sanjeev Verma
DOI:10.5958/2230-7338.2019.00018.1

Studies on enhancing quality and shelf-life of Starkspur Golden Delicious apple by pre-harvest spray
Vishal Singh Barwal
DOI:10.5958/2230-7338.2019.00019.3

Optimizing process to prepare lactose hydrolysed milk by enzymatic treatment
Anil Kumar, Deepika Kathuria, SK Sharma, Sachin Kumar
DOI:10.5958/2230-7338.2019.00021.1

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