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Animal Nutrition and Feed Technology
Year 2021, Volume-21, Issue-2 (May)
Print ISSN : 0972-2963
Online ISSN : 0974-181X

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Research Papers

Effect of upstream processing on nutritional value of post-extraction algal residue for beef cattle
M.L. Drewery, J.E. Sawyer, T.A. Wickersham
DOI:10.5958/0974-181X.2021.00019.6

Effects of feeding rice-based dried distillers grains with solubles and condensed distillers solubles on feed intake, milk production and fatty acid composition in lactating crossbred cows
S. Acharjee, G.P. Mandal, A.K. Patra, B.C. Debnath, B. Roy
DOI:10.5958/0974-181X.2021.00020.2

Effects of feeding corn silage instead of peanut hay on the growth performance, meat quality and expression of growth-related genes in fattening lambs
L. Yanga, S. Zang, X. Chen, X. Yao, H. Sun, Y. Liu, W. Dun
DOI:10.5958/0974-181X.2021.00021.4

Replacement of groundnut cake with low-glucosinolate rapeseed meal on performance, nutrient utilization, immunocompetence and carcass characteristics in lambs
D. Nagalakshmi, K. Dhanalakshmi
DOI:10.5958/0974-181X.2021.00022.6

Diet digestibility, nitrogen balance, growth and carcass composition of barbarine lambs as affected by nitrogen source and rosemary residues substitution in concentrate
Y. Yagoubi, H. Srihi, S. Ben Saïd, S. Smeti, M. Mahouachi, N. Atti
DOI:10.5958/0974-181X.2021.00023.8

Performance and nutrient utilization of rats fed various selenium levels under heat stress-and thermo-neutral conditions
G.N. Aderao, S.E. Jadhav, A.K. Pattanaik, E. Lokesha, P. Chaudhary, N. Dutta, G. Singh
DOI:10.5958/0974-181X.2021.00024.X

Supplemental exogenous cellulases from Trichoderma longibrachiatum in growing lambs: In vitro rumen kinetics and productive parameters
D. López-Aguirre, J. Hernndez-Meléndez, F. Lucero-Magaña, N. López-Villalobos, R. Rojo, J.F. Vzquez-Armijo
DOI:10.5958/0974-181X.2021.00025.1

Utilization of bottle gourd (Lagenaria siceraria) pomace in the ration of goats
M. Wadhwa, J.K. Saini, M.P.S. Bakshi
DOI:10.5958/0974-181X.2021.00026.3

Growth performance, nutrient utilization, blood indices and immunity of broiler chicks fed diets with graded level of condensed tannins containing Psidium guajava leaf meal
M.I. Daing, A.K. Pathak, R.K. Sharma, M.A. Zargar
DOI:10.5958/0974-181X.2021.00027.5

Effect of feeding graded levels of palm kernel meal with exogenous enzymes on performance, nutrient digestibility and carcass traits of growing rabbits
S.I. Al-Sultan, S.M. Abdel-Raheem, A.N. Sayed
DOI:10.5958/0974-181X.2021.00028.7

Effect of supplementation of a phytogenic feed additive in the diet of laying hens on nutritional quality of eggs
A.E. Untea, A. Lupu, I. Varzaru, T.D. Panaite, T. Gavris
DOI:10.5958/0974-181X.2021.00029.9

Evaluation of dietary supplementation of probiotic on growth and survival of Cyprinus carpio fingerlings
M. Shree Rama, K. Sivakumar, J.P. Jacob, S. Vijaykumar
DOI:10.5958/0974-181X.2021.00030.5

Potential of pressurized solvent extraction for reduction of gossypol from cottonseed meal
Varsha Satankar, V. Mageshwaran, A.A. Kathe, N.D. Kambli
DOI:10.5958/0974-181X.2021.00031.7

Effects of three herbal feed additives on In Vitro fermentation pattern and methane production
J.S. Hundal, M. Wadhwa, M.P.S. Bakshi
DOI:10.5958/0974-181X.2021.00032.9

Short Communications

Energy sparing effect of emulsifier in broiler chickens fed with low energy diet
G. Srinivasan, N. Arul Nathan, V. Thanaseelaan, Sunil Chauhan
DOI:10.5958/0974-181X.2021.00033.0

Review Paper

Dried sugar beet pulp as a source of soluble dietary fibre in equine nutrition: A review
P. Wróblewska, T. Hikawczuk, A. Wiliczkiewicz
DOI:10.5958/0974-181X.2021.00034.2

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