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Animal Nutrition and Feed Technology
Year 2010, Volume-10s, Issue-spl (December)
Print ISSN : 0972-2963
Online ISSN : 0974-181X

Table of contents

Food-Feed Crops Research: A Synthesis
A.K. Pattanaik, K. Sharma, S. Anandan, M. Blümmel

Multi-environmental Investigations of Food-Feed Trait Relationships in Kharif and Rabi Sorghum (Sorghum bicolor (L) Moench) Over Several Years of Cultivars Testing in India
M. Blümmel, A. Vishala, D. Ravi, K.V.S.V. Prasad, Ch. Ramakrishna Reddy, N. Seetharama

A Comparison of Sorghum Stover Based Complete Feed Blocks with a Conventional Feeding Practice in a Peri Urban Dairy
S. Anandan, A.A. Khan, D. Ravi, Jeethander Reddy, M. Blümmel

Variability in Stover Quality Traits in Commercial Hybrids of Pearl Millet (Pennisetum glaucum (L.) R. Br.) and Grain - Stover Trait Relationships
M. Blümmel, A.A. Khan, V. Vadez, C.T. Hash, K.N. Rai

Cultivar-Dependent Variation in Food-Feed-Traits in Groundnut (Arachis hypogaea L.)
S.N. Nigam, M. Blümmel

Morphological, Chemical and In Vitro Traits for Prediction of Stover Quality in Pearl Millet for Use in Multidimensional Crop Improvement
D. Ravi, S. Anandan, A.A. Khan, F.R. Bidinger, T. Nepolean, C.T. Hash, M. Blümmel

Genetic Enhancement for Superior Food-Feed Traits in a Pearl Millet (Pennisetum glaucum (L.) R. Br.) Variety by Recurrent Selection
F.R. Bidinger, M. Blümmel, C.T. Hash, S. Choudhary

On-farm Evaluation of Elite Sweet Sorghum Genotypes for Grain and Stover Yields and Fodder Quality
A. Ashok Kumar, B.V.S. Reddy, M. Blümmel, S. Anandan, Y. Ramana Reddy, Ch. Ravinder Reddy, P. Srinivasa Rao, P. Sanjana Reddy, B. Ramaiah

Enhancement of Protein Quality of Maize Using Biotechnological Options
P.K. Agrawal, H.S. Gupta

Genetic Diversity in the Nutritive Value of Dual Purpose Sorghum Hybrids
Sultan Singh, G.P. Shukla

A Comparison of Two Complete Feed Blocks Based on Sorghum Stover of Two Different Cultivars on Weight Gain in Sheep and Economy of Feeding
S. Anandan, A.A. Khan, D. Ravi, M. Blümmel

A Note on the Response of Sheep to Differently, Priced Sorghum Stover Traded Concomitantly and Implications for the Economy of Feeding
P. Parthasarathy Rao, M. Blümmel

Stover Quality Traits for Improvement of Dual-Purpose Sorghum
Ch. Ramkrishna Reddy, A.A. Khan, K.V.S.V. Prasad, D. Ravi, B.S.V. Reddy, T. Rego, M. Blümmel

Observations on Livestock Productivity in Sheep Fed Exclusively on Haulms from Ten Different Genotypes of Groundnut
K.V.S.V. Prasad, A.A. Khan, S. Vellaikumar, R. Devulapalli, Ch. Ramakrishna Reddy, S.N. Nigam, M. Blümmel

Cereal Straws as Ruminant Feeds: Problems and Prospects Revisited
J.B. (Hans) Schiere

Prospective of Genetically Modified Feeds for Livestock Production
Gerhard Flachowsky

Synergy of Biotechnological Approaches with Conventional Breeding to Improve Quality of Rapeseed-mustard Oil and Meal
Abha Agnihotri

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